Oishi, Michio’s team published research in Journal of General and Applied Microbiology in 9 | CAS: 971-66-4

Journal of General and Applied Microbiology published new progress about 971-66-4. 971-66-4 belongs to pyridine-derivatives, auxiliary class Pyridine,Benzene, name is Triphenyl(pyridin-1-ium-1-yl)borate, and the molecular formula is C23H20BN, Product Details of C23H20BN.

Oishi, Michio published the artcileEffect of L-cysteine on α-amylase production and nucleic acid metabolism in Bacillus subtilis, Product Details of C23H20BN, the publication is Journal of General and Applied Microbiology (1963), 9(3), 337-41, database is CAplus.

In B. subtilis, 10-4M L-cysteine caused an almost complete inhibition of adenine incorporation into ribo- and DNAs and 2 × 10-5M amounts suppressed α-amylase production to 80-90% of the controls. The latter inhibition was reversed by unidentified compounds in yeast extract

Journal of General and Applied Microbiology published new progress about 971-66-4. 971-66-4 belongs to pyridine-derivatives, auxiliary class Pyridine,Benzene, name is Triphenyl(pyridin-1-ium-1-yl)borate, and the molecular formula is C23H20BN, Product Details of C23H20BN.

Referemce:
https://en.wikipedia.org/wiki/Pyridine,
Pyridine | C5H5N – PubChem